Description

BackYard Blendz Jerk Seasoning Medium is a fresh Caribbean jerk marinade made in Trinidad and Tobago for home cooks who want real jerk flavour with balanced, everyday heat.

Medium heat, full jerk flavour

This medium jerk seasoning blends orange juice, brown sugar, chive, garlic, pure white vinegar, onion, peppers, allspice, nutmeg, cinnamon, ginger, black pepper, thyme and salt into a smooth, aromatic cooking paste. It gives chicken, fish, pork and vegetables that savoury jerk taste, a gentle sweetness and a heat level of 2 out of 4.

How hot is BackYard Blendz Jerk Seasoning Medium?

It’s on a heat level 2 out of 4. Use it as a jerk chicken marinade, rub it into fish or pork, or stir a small spoonful into sauces, dips and quick weeknight meals. A little goes a long way, start with roughly 1 tablespoon per pound of protein, then adjust to taste. The heat builds with this version.

Why choose BackYard Blendz?

• Made fresh in Trinidad and Tobago
• No preservatives, no additives, no fillers
• Real herbs and spices, not bulked out with unnecessary extras
• Independently lab tested

Fresh jerk flavour, medium heat and a clean-label blend you can feel confident cooking with.

For more on flavour, origin and heat levels, read Jerk Seasoning: History, Heat Levels & How to Use It. Add BackYard Blendz Jerk Seasoning Medium to your cart and make tonight’s meal taste like you planned it properly.